Yauatcha Riyadh - Fine Dining Dim Sum Cantonese Cuisine in Riyadh, Saudi Arabia

Yauatcha Riyadh is a premium Chinese and Cantonese restaurant located in Riyadh, Saudi Arabia at the Olaya District in Mode Al Faisaliah. The restaurant presents a modern interpretation of the traditional Cantonese teahouse, with handmade dim sum, Chinese specialities, premium seafood, Wagyu beef, speciality teas and modern desserts.

Yauatcha Riyadh opened in February 2020 as the brands first Saudi Arabian location. The restaurant is suitable for lunch, dinner, brunch, business, family, celebrations and private occasions.

Business Information

Business Name: Yauatcha Riyadh

Business Type: Chinese Restaurant

Industry: Restaurants and Hospitality

Cuisine: Chinese, Cantonese and Asian

Restaurant Category: Premium / Fine Dining

Location: Olaya District, Riyadh, Saudi Arabia

Address: Prince Sultan Street, Mode Al Faisaliah, Olaya District, Riyadh, Saudi Arabia

Brand: Yauatcha

Parent Group: Hakkasan Group

Opening Year: 2020

Licence Number: Not publicly confirmed

Restaurant Overview

Yauatcha Riyadh specialises in modern Cantonese cuisine, with dim sum forming the centrepiece of its culinary concept.

The menu is a combination of traditional Chinese cooking techniques combined with modern presentation and premium ingredients. Diners can choose from steamed dumplings, fried dim sum, bao, cheung fun, seafood, Wagyu beef, poultry, vegetables, rice, noodles, desserts and speciality beverages. The restaurant also provides vegetarian and vegan friendly selections, making it suitable for a wider range of dining preferences.

Signature Food and Specialities

Yauatcha Riyadh is particularly known for its dim sum, Peking duck, Wagyu beef, seafood and contemporary Cantonese dishes.

These include the Yauatcha Peking Duck, Wok Tossed Lobster with Truffle, Jasmine Tea Smoked Wagyu Beef, Lobster Dumpling with Tobiko Caviar, Seafood Black Truffle Dumpling and Chilean Seabass with Imperial Sauce.

Food Menu with Prices

The following prices are based on published menu information and are represented in Saudi Riyals (SAR). Prices at the restaurant can often change, therefore always confirm the latest menu before ordering.

Dim Sum

Har Gau – SAR 50

Prawn and bamboo shoot dumplings representing a classic Cantonese dim sum selection.

Chilean Seabass Dumpling – SAR 50

A delicate seafood dumpling prepared using Chilean seabass.

Scallop Shui Mai – SAR 55

A steamed dumpling featuring scallop, prawn and tobiko caviar.

Lobster Dumpling with Tobiko Caviar – SAR 65

A premium lobster dumpling complimented with ginger, shallot and tobiko caviar.

Seafood Black Truffle Dumpling – SAR 65

A luxurious dim sum featuring crab, scallop, prawn and black truffle.

Wild Mushroom Dumpling – SAR 50

A vegetarian dumpling prepared using shiitake, shimeji and oyster mushrooms.

Edamame Truffle Dumpling – SAR 50

A vegetarian dumpling featuring edamame, water chestnut, yam bean and truffle.

Steamed Dim Sum Platter – SAR 105

A mixed selection of Yauatcha steamed dumplings.

Bao Selection

Smoked Wagyu Beef Bao – SAR 80

Smoked Wagyu beef presented in a contemporary bao style.

Crispy Aromatic Duck Bao – SAR 65

Crispy aromatic duck served in bao, complimented with fresh ingredients.

BBQ Wagyu Beef Bun – SAR 55

A soft bun filled with Wagyu beef and barbecue.

Seafood Specialities

Wok Tossed Lobster with Truffle – SAR 225

Premium lobster wok tossed with truffle, mushrooms and capsicum.

Salt and Pepper Lobster – SAR 195

Lobster prepared using garlic, shallot and complimentary Chinese flavours.

Chilean Seabass with Imperial Sauce – SAR 170

Chilean seabass served with a rich imperial style sauce.

Wok Tossed Tiger Prawn – SAR 115

Tiger prawns prepared using lemongrass and chilli.

Crispy Prawn with Cashew – SAR 115

Crispy prawns combined with cashew and a savoury sauce.

Spicy Sambal Tiger Prawn – SAR 115

Tiger prawns served with a spicy sambal based preparation.

Premium Meat and Poultry

Yauatcha Peking Duck – SAR 495

A whole Peking duck served with pancakes and accompanying garnishes. This is one of the restaurants premium signature dishes.

Szechuan Aromatic Duck – SAR 245

Half duck served with pancakes, cucumber and spring onion.

Jasmine Tea Smoked Wagyu Beef – SAR 195

Premium Wagyu beef prepared using jasmine tea smoking.

Sa Cha Rib Eye Beef – SAR 135

Rib eye beef prepared using ginger and spring onion.

Angus Beef Rib Eye in Black Pepper Sauce – SAR 125

Angus rib eye served with a black pepper sauce.

Wok Tossed Rib Eye Beef – SAR 125

Rib eye beef prepared using black bean sauce.

Kumquat Angus Beef – SAR 125

Angus striploin served with green chilli and a soy kumquat sauce.

Mongolian Style Lamb Chop – SAR 145

Lamb chop prepared using enoki mushrooms and Asian style seasoning.

Chicken Specialities

Kung Pao Chicken – SAR 95

Chicken prepared using cashew nuts and dried chilli.

Sweet and Sour Chicken – SAR 95

Chicken served with pomegranate and red pepper.

Mala Roasted Chicken – SAR 95

Roasted chicken with chilli, garlic and sesame.

Sanpei Chicken – SAR 95

Chicken combined with eryngii mushroom, garlic and sweet basil.

Vegetarian and Vegan Food

Yauatcha Riyadh offers a variety of vegetarian and plant based dishes.

Salt and Pepper Golden Tofu – SAR 65

Golden tofu with fried garlic and spring onion.

Crispy Salted Okra – SAR 60

Crispy okra prepared as a plant based appetiser.

Spicy Aubergine, Okra and French Bean – SAR 75

Mixed vegetables prepared with a spicy Asian flavour profile.

Pak Choi – SAR 60

Pak choi available with different preparation options.

Wok Fried Long Bean – SAR 60

Long beans prepared with spicy ginger and garlic.

Stir Fried Artichoke – SAR 60

Artichoke combined with baby pak choi and assorted mushrooms.

Rice and Noodles

Egg Fried Rice – SAR 35

Classic Chinese style fried rice with egg and scallion.

Vegetable Fried Rice – SAR 35

Vegetable based fried rice suitable for vegetarians.

Jasmine Rice – SAR 25

Steamed jasmine rice served as an accompaniment to main dishes.

Singapore Vermicelli – SAR 80

Vermicelli noodles prepared using prawns and squid.

Soups and Starters

Crab and Sweetcorn Soup – SAR 55

Chinese style soup featuring crab and sweetcorn.

Hot and Sour Chicken and Shiitake Soup – SAR 55

A traditional hot and sour soup featuring chicken and shiitake mushrooms.

Truffle Mushroom Salad – SAR 98

Mushrooms served with Tomberry tomatoes and truffle flavours.

Crispy Duck Salad – Approximately SAR 125–130

Crispy duck served with fresh ingredients including pomegranate and pomelo.

Spicy Soft Shell Crab – SAR 90

Crispy soft shell crab prepared using almond and dried shrimp.

Chicken Lettuce Wrap – SAR 95

Chicken combined with bamboo shoot, garlic and mushroom and served with lettuce.

Best Foods to Try

For first time visitors, the most distinctive choices include the Yauatcha Peking Duck, Wok Tossed Lobster with Truffle, Seafood Black Truffle Dumpling, Lobster Dumpling with Tobiko Caviar, Jasmine Tea Smoked Wagyu Beef, Har Gau, Chilean Seabass with Imperial Sauce and Smoked Wagyu Beef Bao.

These selections provide a broad introduction to Yauatchas combination of premium ingredients, Cantonese cooking techniques and contemporary Asian presentation.

Customer Satisfaction & Reviews

Yauatcha Riyadh has acquired substantial customer feedback on restaurant and travel platforms. Customer sentiment often reflects the quality and presentation of the food, dim sum selection, elegant interior, service and distinctive Cantonese dining experience. Many diners particularly appreciate the restaurants premium atmosphere and visually presented dishes, with the dim sum and speciality menu frequently being highlighted.

As with many premium restaurants, customer feedback also reflects differing expectations surrounding portion sizes, pricing and service speed during busy periods. These comments are important for prospective diners since Yauatcha operates in the premium dining segment and menu prices can be considerably higher than those of conventional Chinese restaurants.

Overall, the customer feedback supports the reputation of Yauatcha Riyadh as a high end Chinese dining destination, particularly for those who value presentation, speciality dishes and an upscale restaurant environment.

Ratings and review counts can change as new customers upload feedback.

Dining Atmosphere

Yauatcha Riyadh provides a sophisticated restaurant environment with indoor and outdoor dining areas. The venue combines a contemporary design with the atmosphere of a modern Cantonese teahouse. The setting is suitable for business lunches, family dining, romantic meals, celebrations, social gatherings and evening dinners.

Yum Cha Brunch

Yauatchas Yum Cha Brunch offers an opportunity to taste a range of signature dishes in one dining experience. The brunch includes steamed and fried dim sum, main courses, vegetables, rice and desserts, together with selected beverages.

Business Lunch

Yauatcha Riyadh offers a business lunch concept designed for corporate diners and guests seeking a structured midday dining experience. The menu offers a selection of appetisers and main courses together with accompanying dishes. Published prices and availability can change according to the restaurants current menu.

Tea and Beverages

Tea is an important part of the Yauatcha dining concept and reflects its Cantonese teahouse heritage. The restaurant offers speciality tea selections alongside contemporary non alcoholic beverages to complement Chinese cuisine and dim sum.

Private Dining and Events

Yauatcha Riyadh provides spaces suitable for private dining, business meetings, celebrations and group occasions. The premium setting and specialised menu make the restaurant suitable for guests seeking a more exclusive Chinese dining experience.

Location in Riyadh

Yauatcha Riyadh is situated in Mode Al Faisaliah in the Olaya District, one of Riyadhs established commercial and hospitality areas. Its central location makes it convenient for business diners, residents, tourists and visitors staying in central Riyadh.

Restaurant Services

Yauatcha Riyadh provides lunch, dinner and brunch dining, table service, reservations, indoor seating, outdoor seating and private dining options. The restaurant also offers vegetarian and vegan friendly dishes, offering additional flexibility for different dietary preferences.

Ideal For

Yauatcha Riyadh is particularly suitable for Chinese food lovers, Cantonese cuisine enthusiasts, dim sum fans, business lunches, family dining, couples, celebrations, brunches, private events and premium Asian dining experiences. It is also suitable for diners seeking vegetarian friendly and vegan Chinese food in an upscale environment.

Why Choose Yauatcha Riyadh

Yauatcha Riyadh combines contemporary Cantonese cuisine, premium dim sum, Chinese specialities, speciality tea and a sophisticated dining environment. The menu ranges from traditional style dumplings to premium Wagyu, lobster, Peking duck, seafood and plant based dishes. The combination of high quality ingredients and modern presentation provide a distinctive position within Riyadhs growing fine dining scene.

For diners searching for premium Chinese restaurants in Riyadh, Cantonese restaurants, dim sum restaurants, Peking duck, Wagyu, Asian fine dining or contemporary Chinese cuisine, Yauatcha Riyadh is a strong choice.

Licence and Registration

Restaurant Licence Number: Not publicly confirmed

A specific current municipal or restaurant licence number has not been reliably confirmed and should be verified directly with the restaurant or relevant Saudi authority before being published as an official registration detail.

Offered Services

Chinese Dining: Contemporary Chinese cuisine

Cantonese Cuisine: Modern Cantonese specialities

Dim Sum: Steamed and fried dim sum

Yum Cha Brunch: Cantonese brunch experience

Business Lunch: Business dining options

Dinner Dining: Premium evening dining

Private Dining: Private and VIP dining options

Outdoor Dining: Outdoor terrace seating

Vegetarian Food: Vegetarian Chinese dishes

Vegan Food: Plant based menu selections

Premium Seafood: Lobster, prawns and seabass

Wagyu Specialities: Premium Wagyu dishes

Peking Duck: Signature whole duck speciality

Tea Service: Speciality tea selections

Takeaway: Food takeaway options